JET-shear
AMPCO JET-shear MIXERS
High Shear In-tank Mixing & Blending
Ampco’s High Shear In-tank JET-shear mixers are used to hydrate, dissolve, homogenize, disperse and emulsify products consistently and efficiently. It covers a wide range of applications in the food, personal care, chemical, and pharmaceutical industries. The multiple interchangeable stainless steel work heads are designed for 3A and CIP.
Used in open and closed tanks, drums or totes, Ampco’s JET-shear in-tank mixer creates smooth consistent blends in tanks as large as 5000 gallons / 22730 liters.
The Ampco JET-shear mixers have propellers at the top and bottom of the work head that draws in material while centrifugal force moves the media out creating a mechanical shear. Reduce processing time, increase quality and consistency of the blend, and increase throughput with the Ampco JET-shear mixers.
Much more than an in-tank agitator, the Ampco JET-shear mixer is capable of creating emulsions under 10 microns.
Ampco JET-shear Features
- Emulsion to less than 10 microns
- Max volumes up to 5000 gallons
- 316 stainless steel shaft
- 304 stainless steel bearing frame
- Multiple 316 stainless work head styles available
- Work heads can be interchanged
- Designed to 3A standards
- CIP-able
- Multiple mounting configurations
- Multiple shaft lengths
- Custom options available
Mounting Options
In-tank mixing applications require versatile mounting solutions. Whatever the size of your tank, drive type, or specific processing needs, we provide custom stands and tank mounting options to ensure maximum flexibility.
Work Head Options
Choosing the right work head or work head combination is essential for optimizing your process. We offer a broad range of interchangeable work heads and work head combinations designed for maximum flexibility and efficiency across applications, including:
- Mixing
- Dispersing
- Hydration
- De-agglomeration
- Particle Size Reduction
- Emulsification
For more information and available options, contact us at 1-800-361-5361 or 705-743-5361, or [email protected]